La Cave

Savoyard Restaurant in Val Thorens

In a warm and relaxed setting, discover Savoyard specialties reimagined by the talented Chef Eric Samson. Locally sourced cheeses aged on-site, exceptional charcuterie, and signature dishes like our truffle and champagne fondue promise an unforgettable culinary experience. To complement these refined flavors, indulge in our carefully curated selection of wines and fine vintages, perfectly paired to elevate every dish.

And every Wednesday evening, in the second half of the night, extend the pleasure with our special event Rendez-vous au sommet! Let yourself be swept away by the finest French classics performed by our musician-singer. It’s the perfect occasion to enjoy a delicious raclette with your loved ones in a lively atmosphere. ✨

Open daily from 7pm to 9:30pm, from November 29 to April 20, 2025.